File:Home made panettone by Nicola (5300955223).jpg
![File:Home made panettone by Nicola (5300955223).jpg](http://images.weserv.nl/?url=//upload.wikimedia.org/wikipedia/commons/thumb/9/94/Home_made_panettone_by_Nicola_%285300955223%29.jpg/800px-Home_made_panettone_by_Nicola_%285300955223%29.jpg)
原始檔案 (3,888 × 2,187 像素,檔案大小:1.8 MB,MIME 類型:image/jpeg)
摘要
描述Home made panettone by Nicola (5300955223).jpg |
Panettone (pronounced /pænəˈtoʊnə/) is a type of sweet bread loaf originally from Milan (in Milanese it is called panaton), usually prepared and enjoyed for Christmas and New Year in Italy, Malta, Brazil and Switzerland, and one of the symbols of the city of Milan. Maltese nationals are also traditionally associated with this sweet loaf. In Latin America, especially in Venezuela, Argentina, Paraguay, Uruguay, Brazil, Ecuador, Bolivia, Chile, Colombia and Peru, it is a Christmas dinner staple and in some places replaces roscón de reyes (King cake). It has a cupola shape, which extends from a cylindrical base and is usually about 12-15 cm high for a panettone weighing 1 kg. Other bases may be used, such as an octagon, or a frustum with star section shape more common to pandoro. It is made during a long process that involves the curing of the dough, which is acidic, similar to sourdough. The proofing process alone takes several days, giving the cake its distinctive fluffy characteristics. It contains candied orange, citron, and lemon zest, as well as raisins, which are added dry and not soaked. Many other variations are available such as plain or with chocolate . It is served in slices, vertically cut, accompanied with sweet hot beverages or a sweet wine, such as Asti Spumante or Moscato d'Asti. In some regions of Italy, it is served with crema di mascarpone, a cream made from mascarpone, eggs, sometimes dried or candied fruits, and typically a sweet liqueur such as amaretto; if mascarpone cheese is unavailable, zabaglione is sometimes used as a substitute. Efforts are underway to obtain Protected Designation of Origin and Denominazione di origine controllata status for this product, but, as of late 2008, this had not occurred. Italian Agriculture Minister Paolo De Castro was looking at ways to protect the real Italian cakes from growing competition in Latin America and whether they can take action at the World Trade Organization. en.wikipedia.org/wiki/Panettone Strobist info: one Speedlight 580EX on the camera bounced on the ceiling one Speedlight 580EX on the left with the built in diffusor. |
日期 | |
來源 |
Home made Panettone - IMG_8656
|
作者 | N i c o l a from Fiumicino (Rome), Italy |
授權條款
![w:zh:共享創意](https://upload.wikimedia.org/wikipedia/commons/thumb/7/79/CC_some_rights_reserved.svg/90px-CC_some_rights_reserved.svg.png)
![姓名標示](https://upload.wikimedia.org/wikipedia/commons/thumb/1/11/Cc-by_new_white.svg/24px-Cc-by_new_white.svg.png)
- 您可以自由:
- 分享 – 複製、發佈和傳播本作品
- 重新修改 – 創作演繹作品
- 惟需遵照下列條件:
- 姓名標示 – 您必須指名出正確的製作者,和提供授權條款的連結,以及表示是否有對內容上做出變更。您可以用任何合理的方式來行動,但不得以任何方式表明授權條款是對您許可或是由您所使用。
![]() |
This image, originally posted to Flickr, was reviewed on 28 December 2013 by the administrator or reviewer File Upload Bot (Magnus Manske), who confirmed that it was available on Flickr under the stated license on that date. |
說明
在此檔案描寫的項目
描繪內容
創作作者 Chinese (Hong Kong) (已轉換拼寫)
沒有維基數據項目的某些值
共享創意署名2.0通用版 Chinese (Hong Kong) (已轉換拼寫)
攝影器材 繁體中文 (已轉換拼寫)
佳能 EOS 400D 中文 (已轉換拼寫)
19 12 2010
曝光時間 繁體中文 (已轉換拼寫)
0.02 秒
焦距比數 Chinese (Hong Kong) (已轉換拼寫)
3.5
焦距 Chinese (Hong Kong) (已轉換拼寫)
43 毫米
ISO速度 繁體中文 (已轉換拼寫)
100
多媒體型式 繁體中文 (已轉換拼寫)
image/jpeg
檔案來源 Chinese (Taiwan) (已轉換拼寫)
檔案歷史
點選日期/時間以檢視該時間的檔案版本。
日期/時間 | 縮圖 | 尺寸 | 用戶 | 備註 | |
---|---|---|---|---|---|
目前 | 2013年12月28日 (六) 19:41 | ![]() | 3,888 × 2,187(1.8 MB) | File Upload Bot (Magnus Manske) | Transferred from Flickr by User:Mindmatrix |
檔案用途
下列頁面有用到此檔案:
全域檔案使用狀況
以下其他 wiki 使用了這個檔案:
- nl.wikipedia.org 的使用狀況
詮釋資料
此檔案中包含擴展的資訊。這些資訊可能是由數位相機或掃描器在建立時或數位化過程中所加入。
如果此檔案的來源檔案已被修改,一些資訊在修改後的檔案中將不能完全反映出來。
相機製造商 | Canon |
---|---|
相機型號 | Canon EOS 400D DIGITAL |
作者 | unknown |
版權所有人 |
|
曝光時間 | 1/50 秒 (0.02) |
光圈值 | f/3.5 |
ISO 速率 | 100 |
資料產生的日期時間 | 2010年12月19日 (日) 09:10 |
焦距 | 43毫米 |
水平解析度 | 240 dpi |
垂直解析度 | 240 dpi |
檔案修改日期時間 | 2010年12月28日 (二) 23:15 |
曝光模式 | 手動 |
Exif 版本 | 2.21 |
數位化的日期時間 | 2010年12月19日 (日) 09:10 |
APEX 快門速度 | 5.643856 |
APEX 光圈 | 3.61471 |
APEX 曝光補償 | 0 |
最大陸地光圈 | 2.96875 APEX(f/2.8) |
測光模式 | 部分 |
閃光燈 | 閃光燈已開啟、強制閃光燈開啟 |
X 軸焦平面解析度 | 4,433.2953249715 |
Y 軸焦平面解析度 | 4,453.6082474227 |
焦平面解析度單位 | 英寸 |
自訂影像處理 | 一般程序 |
曝光模式 | 手動曝光 |
白平衡 | 自動白平衡 |
場景拍攝類型 | 標準 |
寬度 | 3,888 px |
高度 | 2,187 px |
影像寬度 | 3,888 px |
影像高度 | 2,187 px |
相機序號 | 630347989 |
使用鏡頭 | EF24-70mm f/2.8L USM |
相機持有人 | unknown |
使用軟體 | Adobe Photoshop Lightroom |
版權狀態 | 受版權保護 |
聯絡資訊 |
|
關鍵字 |
|
IIM 版本 | 2 |