芬兰鲑鱼汤 |
别称 | Lohikeitto、Laxsoppa |
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类型 | 汤 |
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起源地 | 芬兰 |
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主要成分 | 鲑鱼片、土豆、韭葱 |
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芬兰鲑鱼汤(芬兰语:lohikeitto, 瑞典语:laxsoppa),亦称芬兰三文鱼汤,是芬兰和其他北欧国家的一道常见菜肴,由鲑鱼片、土豆、胡萝卜和韭葱搭配而成。[1][2] 可用新鲜莳萝、多香果粉、盐和黑胡椒调味。汤由奶油或全脂牛奶配成,使其成为具有奶油风味的巧达浓汤。[2][3]
另见
参考资料
- ^ Beatrice A. Ojakangas, (1992), Scandinavian Feasts: Celebrating Traditions Throughout the Year, University of Minnesota Press, pp:220
- ^ 2.0 2.1 Alan Davidson, (1979), "North Atlantic Seafood: A Comprehensive Guide with Recipes", Ten Speed Press, pp:360
- ^ Moran, Sue. Finnish Salmon Soup (Lohikeitto) • authentic recipe!. The View from Great Island. 2022-04-16 [2023-06-18]. (原始内容存档于2023-12-16) (美国英语).